Viva

Restaurant Bar
84
Falstaff Barguide 2024 - Cocktailbars

Don't be fooled by appearances; as a wine collector and connoisseur, Christoph Wellinger not only "imported" the Tex-Mex concept after a trip to the US in the 1990s, but also the bar to go with it. Aged wine rarities, a fine selection of beers and classic cocktails round off the experience.

42 /50 Drinks
17 /20 Style
17 /20 Service
8 /10 Range
Cold dishes
Warm Dishes
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Live Music
Barrier-free
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