M Passione

Patisserie/Bakery
90
Falstaff Café Guide 2024

In his small patisserie café in the Andräviertel, Martin Studeny sells sweet treats. The finalist of the World Chocolate Masters 2018 creates éclairs, macarons, tartlets and pralines by hand, which tell of quality and passion. Wow!

36 /40 Coffee
28 /30 Food
18 /20 Style
8 /10 Service
Outdoor Dining Area
Homemade Pastries
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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