Cantina Osteria Friulana

Wine Bar with Restaurant
Ethnic Cuisine
Friuli
84
Falstaff Restaurantguide 2024

Gourmets appreciate the gastronomic delights of Friuli. The recipes are authentic, with ham from San Daniele and Montasio cheese as well as original salsiccia. Rustic Italian ambience!

43 /50 Food
17 /20 Service
16 /20 Wine
8 /10 Style
+1
91
Falstaff Barguide 2024 - Weinbars

Gerhard Rauscher's love for the wines and cuisine of Friuli gave birth to the idea of the Cantina. The focus is on white wines, but the red wine list is also impressive. Whether by the glass or in larger containers, you should taste your way through the range!

47 /50 Wine offer
18 /20 Service
18 /20 Food
8 /10 Style
Mid-range
Cold dishes
Warm Dishes
Outdoor Dining Area
Payment Conditions: Cash, Credit Card, Debit Card
Food & Snacks for Sale
Barrier-free
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel