Luggin Steffelehof

Classic & Traditional Cuisine
84
Falstaff Restaurant Guide South Tyrol 2024

The stone vault is atmospheric, and the farm's own distillery only uses fruit from the farm's own cultivation for schnapps and liqueurs. Törggelen is very popular in the fall, and the small, fine menu also offers traditional classics such as Schlutzkrapfen, hearty soups and rustic pastries.

43 /50 Food
16 /20 Service
16 /20 Wine
9 /10 Style
Sunday Opening
Parking Space
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