Tasting Notes
The 2017 impressively demonstrates why this wine is considered the best sweet wine in Switzerland. Citrus peel, ripe light stone fruit, apricot and light flowers on the nose. It's extremely intense and supple on the palate with a balancing acidity and mineral nuances. Already delicious now, but will improve enormously over the years. Sauternes from the Alps.
More about the tasting »40 Jahre Falstaff - Best Of Schweizer Wein«